Sausage Lovers

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Sausage Lovers
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That’s The Chicago Way Elliot Ness would be proud of this pizza made “the Chicago Way.” Serve up our Sausage Lovers Pizza deep dish style. Grease a cast iron pan with oil. Spread pizza dough so it comes 1-inch up the sides of the pan. Add pizza sauce, roasted red pepper slices, crumbled Italian sausage and top with shredded Mozzarella. Place pan on grill. Close lid and roast for 10-12 minutes. Carefully remove hot pan from grill. Using a spatula, carefully remove pizza from pan. Let rest five minutes and then slice and serve.
Servings Prep Time
2-4servings 30-minutes
Servings Prep Time
2-4servings 30-minutes
Sausage Lovers
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
That’s The Chicago Way Elliot Ness would be proud of this pizza made “the Chicago Way.” Serve up our Sausage Lovers Pizza deep dish style. Grease a cast iron pan with oil. Spread pizza dough so it comes 1-inch up the sides of the pan. Add pizza sauce, roasted red pepper slices, crumbled Italian sausage and top with shredded Mozzarella. Place pan on grill. Close lid and roast for 10-12 minutes. Carefully remove hot pan from grill. Using a spatula, carefully remove pizza from pan. Let rest five minutes and then slice and serve.
Servings Prep Time
2-4servings 30-minutes
Servings Prep Time
2-4servings 30-minutes
Ingredients
Servings: servings
Units:
Instructions
  1. Sauté the sausages over a medium-low heat. As the sausages are cooking, break them apart with a wooden spoon.
  2. When the sausage pieces are fully cooked, transfer to a paper towel-lined plate to drain any excess fat.
  3. Follow our Basic Grilled Pizza recipe up to the stage of adding the toppings.
  4. Then top pizza with tomato sauce, thyme, sausages and Mozzarella. Return pizza to grill. Close lid. Cook for 1-2 minutes.
  5. Remove the pizza from grill using pizza peel. Top with sauce, sausage, red pepper and Mozzarella. Let rest and then slice and serve.
Recipe Notes

That’s The Chicago Way

Elliot Ness would be proud of this pizza made “the Chicago Way.” Serve up our Sausage Lovers Pizza deep dish style. Grease a cast iron pan with oil. Spread pizza dough so it comes 1-inch up the sides of the pan. Add pizza sauce, roasted red pepper slices, crumbled Italian sausage and top with shredded Mozzarella. Place pan on grill. Close lid and roast for 10-12 minutes. Carefully remove hot pan from grill. Using a spatula, carefully remove pizza from pan. Let rest five minutes and then slice and serve.

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