Butternut Squash

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Butternut Squash
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Servings Prep Time
8servings 1hour
Servings Prep Time
8servings 1hour
Butternut Squash
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings Prep Time
8servings 1hour
Servings Prep Time
8servings 1hour
Ingredients
Servings: servings
Units:
Instructions
  1. Preheat an oven to 400°F.
  2. In a bowl, combine 2 melted butter, maple syrup and powdered ginger.
  3. Brush the squash quarters with the butter and maple syrup mixture and season each slice with a pinch of salt and pepper.
  4. Place the slices skin side down on a baking sheet.
  5. Place baking sheet on middle rack of oven and roast squash for 45 to 50 minutes or until tender.
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